I put together a fun grazing board to enjoy on a sunny spring evening with Dan and my kids. It couldn’t be more simple. I incorporated fresh fruit, cheese and crackers, and garnishes that we all love.
I found some Lavosh that just as pretty as it was delicious. It’s fun to mix up how each cheese is sliced and come up with an interesting design.
Castelvetrano Olives are our favorite and are always tasty to snack on. My kids love pistachios just as much as I do. I love to get their input and let them choose what they would like to include. They often have great finds!
This merlot bound cheddar makes an eye-catching addition to the strawberries and blackberries.
Crisps always pair nicely with a Parmesan and a touch of honey. I love local wildflower honey. It is delicious and flavorful.