Tag: Vegetarian Cajun Cooking
Oyster Mushroom Étouffée
I love creole food, so when Mardi Gras rolls around, I love dreaming up new recipes! I found some amazing mushrooms and made this Oyster Mushroom Étouffée! My family loves it so much that my son asked for it to be on regular rotation. That […]
Vegetarian Creole Gumbo
This Vegetarian Creole Gumbo is super flavorful and delicious! This will definitely warm you up and has a kick too! You’ll definitely want to keep this on file for Mardi Gras! It’s full of vegetables and is rich and decadent! Serves 6 Ingredients: 1 tablespoon […]
Bumblebee Stew
I love this recipe for Bumblebee Stew! It’s a perfect weeknight dinner and I make a large batch to freeze for super simple lunches. I used fresh corn that we got at the pumpkin patch, but you could easily substitute frozen corn and onions to […]